Responsible Beverage Training

Responsible Beverage Training
Tuesday, November 5th, 2013. 5:30-8:30pm

Type of seminar:
  • In-person cashier training (second class) for retailers selling tobacco and alcohol products.
Purpose of seminar:
  • Educate persons selling alcohol and tobacco products and persons serving alcohol regarding their legal responsibilities relative to the product.
Description of seminar:
  • Students are instructed by a Liquor Control Educator on criminal and civil liabilities regarding alcohol.  Specific topics include Dram Shop liability, serving or selling to minors, recognizing intoxication, intervention techniques, fake identification cards, and general regulations.
Seminar history:
  • VT Department of Liquor Control (DLC) yearly trains approximately 8,000 sellers and servers in the state. Certified training is a statutory requirement in Vermont. This method has consistently proved to be the most successful method of instilling responsibility and demonstrating good techniques. A full listing of DLC trainings can be found here.
To register:
  • Contact Steve Waldo at 802.828.2339.
Location:
  • Health Care and Rehabilitation Services, 390 River Street, Springfield, VT.